 Description:The “Food and Wine Magazine Classic in Aspen” has became one of the most prestigious wine and gastronomic events in the US, and is celebrating its 26 years anniversary in 2008.
Join leading chefs and noted wine authorities for three inspiring days of reserve wine tasting, and seminars on Spanish wines. The “Aspen Classic” is aimed to consumers, importers, journalists and trade professionals.
The Wines from Spain and Foods from Spain departments of the Trade Commission of Spain in New York will have tables during the event, from which importers and distributors of Spanish wines, oils and cheeses will showcase their most representative products.
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